Katy Sue Poppy Silicone Sugarpaste Icing Mould, Flower Pro by Nicholas Lodge for Cake Decorating, Crafts, Cupcakes, Sugarcraft

Description

Like all the Flower Pro collection this mould has been carefully thought out to give you detail in either wired or unwired forms in a quick and easy process. inches) Poppy Bud – 20mm x 10mm (? Use a rolling pin and apply even pressure to ensure all areas are full and the base is flat. inches) Medium Leaf – 45mm x 20mm (1 ? Features: Large Poppy Petal – 63mm x 47mm (2? x 2 inches) Medium Poppy Petal – 52mm x 42mm ( 2 × 1? inches) Small Poppy Petal – 35mm x 26mm ( 1? x 1 inches) Large Leaf – 60mm x 30mm (2? x 1? inches) Medium Leaf – 45mm x 20mm (1? x? inches). x ?) Small Poppy Centre –8mm x 8mm – (? inches) Seed Head – 30mm x 25mm ( 1? inches) Small Leaf – 30mm x 14mm (1 ? Moulds can be used with: sugar paste flower paste modelling paste marzipan chocolate candy boiled sugar cold porcelain salt dough air drying clay polymer clay embossing powder How to Use with Fondant or Sugarpaste Wash and dry moulds well before use and. Features: Large Poppy Petal – 63mm x 47mm (2 ? inches) All Katy Sue moulds are made in our factory in the UK and are made with FDA compliant food grade silicone. The Poppy cake decorating mould allows you to create petals in a variety of sizes as well as poppy seed heads, buds and leaves in two sizes. The Poppy cake decorating mould allows you to create perfect petals in a variety of sizes as well as poppy seed heads, buds and leaves in two sizes. x 2 inches) Medium Poppy Petal – 52mm x 42mm ( 2 × 1? inches) Small Poppy Petal – 35mm x 26mm ( 1?

Key Features

• Use a rolling pin and apply even pressure to ensure all areas are full and the base is flat.
• Like all the Flower Pro collection this mould has been carefully thought out to give you detail in either wired or unwired forms in a quick and easy process.
• The Poppy cake decorating mould allows you to create petals in a variety of sizes as well as poppy seed heads, buds and leaves in two sizes.
• Use with petal paste or gumpaste for edible flowers or airdrying clay or cold porcelain for craft projects.
• Features: Large Poppy Petal – 63mm x 47mm (2? x 2 inches) Medium Poppy Petal – 52mm x 42mm ( 2 × 1? inches) Small Poppy Petal – 35mm x 26mm ( 1? x 1 inches) Large Leaf – 60mm x 30mm (2? x 1? inches) Medium Leaf – 45mm x 20mm (1? x? inches).
• Moulds can be used with: sugar paste flower paste modelling paste marzipan chocolate candy boiled sugar cold porcelain salt dough air drying clay polymer clay embossing powder How to Use with Fondant or Sugarpaste Wash and dry moulds well.